Our Staff

 

Our Board 

Colorado Springs Food Rescue has a Working & Strategic Board Model. Our board meets once a month but is divided into three committees, each of which meets monthly and ensures that our mission, vision, and operations are successfully carried out. The committees are as follows: 

  • Executive Committee: Focuses on governance, bylaws, finances & planning board meetings.
  • Resource Development Committee: Focuses on the areas of marketing, fundraising, grant work, events, and general operations. 
  • Program & Education Committee: Focuses on the areas of advocacy, school & community partnerships, grocery programs and donor/recipient relations. 

click on Images for Biographies

 

Advisory Board (non-Voting)

Mike Callicrate, Ranch Foods Direct

Amber Coté, Center for Non Profit Excellence, Leadership & Community Steward

Jill Gaebler, Colorado Springs City Council, District 5 Councilwoman

James Hurley, Pikes Peak Community College Foundation

Michelle Larkins, PhD., Pacific University, Director of the Center for a Sustainable Society

Corina McKendry, PhD., Colorado College Assistant Professor, Environmental Program

Nanna Meyer, Ph.D., University of Colorado, Colorado Springs, Professor of Nutrition

Julissa Mono Soto, American Diabetes Association, Director of Latino Initiatives - Colorado